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Home Use Mini Slush Machines Frozen Drink Machines Granita A slushie machine is made up of lots of components that ensure your customers get their delicious treat. The most important components are in the cooling system, as this is what turns the liquid mixture into frozen slush. A refrigerant (the chemical that is used to keep things cold) is turned from a liquid into a gas in the evaporator. This is an endothermic reaction, meaning the refrigerant absorbs the heat around it

Automatic 50-55L/H Capacity Frozen Drink Cocktail Machine Margarita Machine Description: 110V 60Hz ,Power: 1800W,US plug. Mixing hopper:2x10L. Cylinder:2x4L. Capacity: 50-55L/hour. 4.3" touch screen, with advertising light box. Full transparent dispenser, you can make clear the status of the beverage making. Quality compressor,refrigerant R410a already fllled in before packing. Auto washing,timer control, over-current protection. Stainless steel material. Machine size: 23.23"

Margarita machine commercial slush mobile food cart granita frozen drink slush puppie machine Description: 110V 60Hz ,Power: 1800W,US plug. Mixing hopper:2x10L. Cylinder:2x4L. Capacity: 50-55L/hour. 4.3" touch screen, with advertising light box. Full transparent dispenser, you can make clear the status of the beverage making. Quality compressor,refrigerant R410a already fllled in before packing. Auto washing,timer control, over-current protection. Stainless steel material.

Margarita Machine, 18 min First Molding Time, 3.2 gal X 2 Tanks Commercial Slushy Machine Description: 110V 60Hz ,Power: 1800W,US plug. Mixing hopper:2x10L. Cylinder:2x4L. Capacity: 50-55L/hour. 4.3" touch screen, with advertising light box. Full transparent dispenser, you can make clear the status of the beverage making. Quality compressor,refrigerant R410a already fllled in before packing. Auto washing,timer control, over-current protection. Stainless steel material.

Commercial Cocktail Margarita Granite Smoothie Cappuccino Smoothie Slush Molding Machine Description: The cocktail slush machine is computer smart control, famous brand compressor, R404a refrigerant, 10 minutes freeze fastly, very convenient to operate. The machine adopt waterproof switch, stainless steel material and pre-cooling system. It can produce all kinds of frozen cocktails: rainbow cocktails,fruits cocktails, margarita cocktails, cream cocktails. Application:

Food Grade Stainless Steel Electric Frozen Cocktails Margarita Slush Smoothie Machine Ice Coffee Machine Description: 110V 60Hz ,Power: 1800W,US plug. Mixing hopper:2x10L. Cylinder:2x4L. Capacity: 50-55L/hour. 4.3" touch screen, with advertising light box. Full transparent dispenser, you can make clear the status of the beverage making. Quality compressor,refrigerant R410a already fllled in before packing. Auto washing,timer control, over-current protection. Stainless steel

Home Use Mini Slush Machines Frozen Drink Machines Granita A slushie machine is made up of lots of components that ensure your customers get their delicious treat. The most important components are in the cooling system, as this is what turns the liquid mixture into frozen slush. A refrigerant (the chemical that is used to keep things cold) is turned from a liquid into a gas in the evaporator. This is an endothermic reaction, meaning the refrigerant absorbs the heat around it

A slushie machine is made up of lots of components that ensure your customers get their delicious treat. The most important components are in the cooling system, as this is what turns the liquid mixture into frozen slush. A refrigerant (the chemical that is used to keep things cold) is turned from a liquid into a gas in the evaporator. This is an endothermic reaction, meaning the refrigerant absorbs the heat around it, making the slush machine cold. This reaction cools the

Konmax Slush Machine Description: Taste ice-cool juice, slushy, ice cream to your heart's extent! More than suitable for convenience stores, hotels, dessert shops, drink shops, cafés, restaurants, and other places with high demands. Note:Sugar is essential when you use the drink machine and do not just use water during the procedure. The sugar content should not be less than 13% with sucrose and less than 22% with maltose. Meanwhile, after receiving the machine, you'd better